Portable, Healthy Breakfast (Perfect for Work or School)

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My biggest struggle when eating healthy is find a portable, healthy breakfast that isn't super high in sugar (shame on you flavored yogurt and granola!). My quick fix is eggs on the run; filling, delicious, and won't give you a sugar rush and crash!

Base Ingredients (Makes 2 ramekins, but I eat as one serving)

  • 4 egg whites
  • 1 whole egg
  • 4 slices Boar's Head Turkey Pastrami (you can also use another lunch meat or bacon)
  • 1-2 ounces swiss cheese (use any cheese you like or omit)
  • Salt & Pepper
Combine eggs and seasoning in a bowl, add in cheese.  Spray your ramekins and line with the lunch meat. Add in the egg mixture and bake for 30 minutes in a 400 degree over. Remove and let cool for about 5 minutes. Pop the egg muffin out and enjoy!
Please note this is a base recipe; go ahead and add in other mix-ins like onion, cooked potato, herbs, and more to eat something different every morning!

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About Lauren

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Brooklyn, NY, United States
Hi there and thanks for visiting! I'm a New Yorker with a passion for healthy food, fitness, and exploring. I like to use common sense and practical methods to live a sustainable, clean and healthy life….while also finding a balance in the indulgent side of life.