Strawberry Yogurt Pops

Easy, quick, and delicious - the Holy Trinity of snacking? Yup! Try out these strawberry pops for a healthy snack or sweet, guilt free dessert!

  • 6 strawberries, washed 
  • 1/4 cup plain, nonfat Greek yogurt (I used Chobani)
  • 3 drops liquid Stevia (you could also use a TBSP pure maple syrup)
  • 1/4 cup unsweetened coconut flakes
  • 2 TSP cocoa powder (optional)
  • 6 popsicle sticks (I used 2 wooden skewers cut into three parts)
After cleaning the strawberies, slice the stem off. Stick one stick into the cut side of the strawberry; place in the freezer until needed. 

Mix the yogurt and the sweetener of choice together; place in the fridge until needed. If you want a chocolatey treat, seperate the yogurt misture in half and add the cocoa to one half.

Place a clean pan over low heat and add the coconut.  Stir the coconut every minute or so and watch for browning. Take the coconut off the heat when the flakes turn a golden brown and you can smell the coconut. Be careful; coconut burns very easily!

Assemble: Dip the strawberries into the yogurt and sprinkle with the coconut. Repeat until all strawberries are coated.  Place on parchment and freeze for at least 30 minutes. Enjoy!



Follow Me for Updates!


About Lauren

My photo
Brooklyn, NY, United States
Hi there and thanks for visiting! I'm a New Yorker with a passion for healthy food, fitness, and exploring. I like to use common sense and practical methods to live a sustainable, clean and healthy life….while also finding a balance in the indulgent side of life.