Garlic Salmon

September 04, 2012

I believe in the simplicity of ingredients bringing out the best tastes. I never like recipes that have an over abundance of ingredients; it gets costly and annoying, two things delicious food should never be.




Garlic Salmon

1 salmon fillet [4 - 6 ouces depending on how hungry you are :)]
2 cloves garlic
Juice from half a lemon
Lemon slices
Salt
Pepper


Preheat your oven to 350 degrees.

Dress the salmon fillet lightly with salt and fresh cracked pepper. Chopped the garlic roughly (or finely if you prefer a milder taste.) Placed the salmon on a piece of tin foil and cover with the garlic, lemon juice, and two lemon slices. Fold the foil until you have a nice package and place in a 350 degree oven for 25-30 minutes.

Enjoy with fresh salad and avocado slices.

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